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Description

Description

Health Claims:

Intended to assist in weight loss and fat mass reduction. Valid adjuvant in low-calorie diet regimens aimed at weight loss. Indicated to reduce fat mass without decreasing or affecting the lean mass.

Composition:

Plant constituents characterizing: dry extracts of Garcinia (Garcinia Cambogia (Gaernt.) Desr.) Fruit titrated to 60% in hydroxycitric acid, Gymnema (Gymnema silvestre (Retz) R. Br.) Leaves titrated to 25% in Gymnemic acid, Griffonia ( riffonia simplicifolia (DC.) Baill.) semi-titrated to 10% in hydroxytryptophan, acaia (Euterpe oleracea Mart.) berries titrated to 10% polyphenols, Fucus (Fucus vesiculosus L.) desiccated thallus dry extract, Glucomannan (Amorphophallus Konjac K. Koch) root powder.

Vitamins and minerals to support healthy action: Vitamin C (ascorbic acid), L-tyrosine, L-Glutamine, L-Cartinia, Vitamin B3 (niacin), calcium pantothenate, Vitamin B2 (riboflavin), Vitamin B6 (pyridoxine hydrochloride ), Chromium picolinate, Vitamin B 12 (cyanocobalamin).

Excipients: bulking agent: microcrystalline cellulose.

Anti-caking agents: magnesium salts of fatty acids.

Constituents activating according to the spagyric methodology.

Dosage:

Take 4 tablets a day. 2 tablets preferably half an hour before lunch and 2 half an hour before dinner.

Contraindications:

Contraindicated in case of hypersensitivity to one of the constituents. Use is not recommended for individuals with thyroid disorders (hyperthyroidism) due to the presence of iodine present in the Fucus algae. Not recommended during pregnancy and lactation.

Side Effects:

Not found at normal doses. Overdoses could induce minor gastrointestinal disorders.

Ingredients
GARCINIA Effective “appetite suppressant”, reduces appetite, inhibits the synthesis of fatty acids and cholesterol and reduces the storage of fat in adipose tissue.

GRIFFONIA It stimulates the production of serotonin by reducing food cravings, sugar cravings and promoting weight loss.

CARNITINE It promotes the transport of fat into the cells where they are burned forenergy. Research shows that it improves weight loss during exercise and diets low in carbohydrates.

KELP Kelp is a seaweed, particularly rich in iodine, it promotes proper thyroid function by increasing your metabolism and promoting weight loss.

VITAMIN C Ascorbic acid is an essential vitamin for humans and plays a key role in redox processes in the body.

CHROMIUM A mineral that is able in mobilizing fat reserves and to facilitate their catabolism.

GYMNEMA Imitating the structure of glucose, it inhibits the receptors of sugars, by reducing the absorption of glucose in the intestine.

ACAI Plant whose fruits are rich in antioxidants, fiber, vitamins and minerals. The berries are able to activate and speed up the metabolism. In addition, the synergistic action of phytosterols and omega 6 and omega 9 fatty acids which allow you to control the levels of bad cholesterol while preserving the well-being of the heart.

GLUTAMINE Amino acid important for energy metabolism. It induces insulin resistance in fat cells and not in muscle cells, which makes it harder for fat accumulation and easier for the organism in using fat as fuel. It also increases insulin action in muscle and promotes the utilization of sugar in the blood.

TYROSINE Amino acid that affect the production of thyroxine (T-cells) produced by the thyroid gland, which in turn balances the basal metabolic rate by promoting weight loss. Tyrosine also increases levels of norepinephrine (NE) by stimulating the metabolism and elimination of fat, with a direct effect on appetite cerebral control.

Vitamin B group (B2, B3, B5, B6, B12) Essential vitamins without which the metabolism of the amino acids glutamine, tyrosine and carnitine is compromised.

GLUCOMANNAN A water-soluble dietary fiber that gives the sense of satiety, exerts a laxative action and reduces the intestinal absorption of lipids, in particular cholesterol.

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