Health Claims:

Strengthens the immune system to fight against seasonal disorders (cold, flu, etc.). Natural remedy able to strengthen the immune system protecting the body against external aggressions.


Plant constituents characterizing: Echinacea (Echinacea angustifolia DC) root e.s. tit. at 0.6% in echinacoside, Astragalus (Astragalus membranaceus Moench) root e.s. tit. at 16% in polysaccharides, Uncaria (Uncaria Tomentosa (Willd. ex Schult.) DC.) root e.s. tit. 3% alkaloids, Icelandic lichen (Cetraria islandica (L.)) tallo e.s., Myrrh (Commiphora myrrha (Nees) Engl.) gum resin PLV, Elderberry (Sambucus nigra L.) fruits e.s. tit. 1% in anthocyanins, L-ascorbic acid (Vitamin C), bulking agent: microcrystalline cellulose; Zinc gluconate, anti-caking agents: silicon dioxide and magnesium salts of fatty acids; Copper gluconate, Cinnamon (Cinnamomum zeylanicum Blume.) Essential oil, Oregano (Origanum vulgare L.) essential oil, Thyme (Thymus vulgaris L.) essential oil, Colecalciferol (Vitamin D3).

Constituents activating according to the spagyric methodology.


The recommended dosage is 2 tablets a day to be taken preferably before main meals. In the acute phase of the disorders, the dosages can be increased possibly on the advice of an expert.


Contraindicated in case of hypersensitivity to one of the components.

Side Effects:

None found at normal doses. Overdoses could induce minor gastrointestinal disorders.

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As an immune tonic, astragalus (Astragalus membranaceus) is considered an adaptogen, providing deeper immune-system support. There have been many clinical studies showing how astragalus not only boosts the immune system, but also encourages an increase in immune cell (T-cells, natural killer cells, macrophages, immunoglobulin) activity, production, and function. Astragalus appears to help trigger immune cells from a resting state into heightened activity.

Its activity is related both to the fluidifying action of polysaccharides,to the antibiotic action that is demonstrated in vitro from lichen acids, in particular usnic acid. It has recently been demonstrated a immune modulation action.

The essential oils of thyme, oregano and cinnamon carry out a synergistic antiseptic and balsamic actions.

It inhibits prostaglandin synthesis, by reducing the symptoms of inflammation.

An herbal plant with antioxidant, bacteriostatic and immunostimulating action, useful in strengthening the immune system.

The antibacterial and antiviral properties, strengthens the body’s defenses by reducing flu symptoms and inflammation.

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